Kelly's Vegan February

I started out a meat eater. Then I became vegetarian.

Now I'm Vegan. For the month of February, at least.

This is a record of 28 days of living
a Vegan Lifestyle
for my 28 Day Challenge
at Whole Foods Market Columbus Circle.

The struggles, the successes, the food!

Let's do this like it should be DONE.


Saturday, February 12, 2011

Day 12: February 12

Good morrrrning.  Early start to today, but I like that.  Honestly, Saturdays are still meant for play in my book.  Even if I do happen to work.Getting out early.  Which is nice.  :)

I brought the peanut butter chocolate chunk cookies to work today.  The other batch. I'm giving them away to coworkers.  People are wildly impressed with the fleur de sel, and man, I long for a cookie.  It's kinda sad that I don't get to have one today.  Ha. Sad is probably a strong word, but there is this idea of "mourning a food" that I have been thinking about lately.  There is an emotional tie to food, obviously, and even though I don't want a cookie for reasons of hunger or nourishment, I do want a cookie because I made them, and they're fun, and I want to enjoy them with other people.  I think sometimes I'm just going to feel excluded on this diet, like certain things people eat aren't really my "cultural property" anymore.  I honestly think that emotional tie to some foods is going to be the thing that will lead me astray, or "back" as it were.  Like, I can't imagine not eating my Mom's Swedish Meatballs on Easter, if she makes them. NOT eating those would make me sad.  Or maybe I'm just thinking it would.  In the moment, I might just go, "That's okay, I'll eat this thing that she made instead."  Honestly, no single food choice I make is going to say who I am, or who I'm not. It's the accumulation of choices which will define who I am, as an eater.  If someday, I want to have a swedish meatball, if what I really really really want is to have a swedish meatball--I will have one.  I will make that choice. 

But today, I'm not having a cookie.

Instead, I'm enjoying the cookies through giving them to other people.  It's not as sensual and direct and delicious a way to enjoy food--but here, I'm the baker.  I'm the maker.  I'm not the eater.  But I'm still part of the chain of giving and eating food.  And I think that's fine. 

I never imagined food would be such a huge part of who I am.  I think maybe it's because I'm such a pensive, thoughtful person to begin with.  Whatever I do means a lot to me.  So it would make sense that food would follow suit.

I think I might buy a vegan cookie today so that if my date wants to eat the cookies while I'm there, I can share in that.  With my own vegan cookie.  It's a little forced, it's a little lame, it's not as spontaneous, but it's about making sure that I feel included in a ritual that means a lot to me.  The breaking of bread. Or the eating of cookies.  As it were.

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